A great spot for authentic South Indian flavors! The dosas are crispy, the sambar is rich, and the coconut chutney is a perfect complement. Friendly service and cozy atmosphere make it a must-try!
I recently tried the ghee dosa and onion rava dosa, and both were excellent. The flavors were spot on, and the food was cooked perfectly. The service was equally good, with the staff being attentive and courteous.
Tried a couple of dishes- dosa, vada and Uthappam. Food was served hot and fresh. All the foods that we had and the condiments (Chutney and sambhar) were very tasty.The restaurant ambiance and service is simple. There is a different charm to things like that. Keep up the good work.
Dosa Vilas in Penticton offers a delightful experience for fans of South Indian cuisine. The restaurant is known for its authentic dosas, which are crisp and flavorful, with a variety of fillings and chutneys that cater to different tastes. The ambiance is casual and inviting, making it a great spot for both family dinners and casual outings. Service is generally friendly and attentive, though wait times can vary during busy periods. The menu also features other South Indian staples, like idlis and vadas, that are prepared with care. Overall, Dosa Vilas provides a satisfying dining experience with quality food that stands out in Penticton’s diverse culinary scene.
Ordered take out: noodles with chicken, shrimp curry w/rice, chili chicken, vegetable masala dosa. Service was fast and friendly, portions are generous. The noodles were a bit bland and the chicken is breaded, but still delicious. Chili chicken was excellent, as well as the dosa and other dishes. Very flavourful. Shrimp curry was a bit too oily and the masala in dosa a bit too “wet”, but still highly recommend this place and will be returning!
Dosa Vilas: A New Taste Sensation in Penticton
On Saturday, December 30, 2023, Penticton welcomed a new culinary gem: Dosa Vilas. Located at 786 Westminster Ave W, this restaurant is the brainchild of co-owners Gunasekaran Rajaram and Kamesh Lakhshmanan, longtime friends who share a passion for cooking & authentic South Indian cuisine where they both come from.
The star of the show at Dosa Vilas is the dosa, a savory crepe made from naturally fermented lentils and rice batter. These gluten-free and vegan delights are available with a variety of delicious fillings and sauces, catering to all tastes. In addition to dosas, the menu features traditional South Indian dishes like idli, as well as Indo-Chinese fusion options.
Whether you’re dining in with a group of friends or enjoying a quiet meal, Dosa Vilas offers a welcoming atmosphere and excellent service. With their culinary expertise, the owners have created a restaurant that prioritizes quality food and exceptional dining experiences.
Make Dosa Vilas your new favorite spot in Penticton!
